Bizarre Foods With Andrew Zimmern
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Andrew explores Santa Fe, a town intent on preserving its storied culture. Native American, Spanish and Mexican traditions converge to form mouthwatering dishes like slow-roasted carne adovada, chile rellenos and light-as-air sopapillas. 20:47 Expired
Andrew spotlights the glamorous desert oasis of Palm Springs, CA. The sunny resort city features new and iconic eateries serving up dishes like grilled rib eye and composed bone marrow butter, the popular reuben stacker and the classic date milkshake. 20:47 Expired
From peasant food to royal snacks, Andrew reveals what makes the food scene in Krakow, Poland, so delicious. The city's edible symbols take the form of pierogis, hearty stuffed cabbage rolls and whole-roasted pork knuckle. 20:47 Expired
Andrew dives into the fairytale-like city of Zagreb, Croatia. The city's cuisine has a meat-centric menu and celebrates iconic dishes like porky kotlovina, tender veal cheeks and savory stuffed peppers. 20:47 Expired
Andrew digs in to Puglia, a coastal region in the heel of Italy's boot. The area's simple but stunning dishes include orecchiette pasta, grilled octopus and stuffed pasticiotti pastries. 20:48 Expired
Andrew showcases Calabria, a rugged region in the toe of Italy's boot. The region's diverse ingredients shine in signature dishes like fileja noodles with goat and parmigiana di melanzane. 20:47 Expired
Andrew explores the city of Cork, Ireland, where locals line up for traditional delicacies like Irish stew, smoked salmon and blood sausage. 20:47 Expired
Andrew highlights the culinary scene of Glasgow, Scotland, which is just as diverse as the city's landscape. From macaroni pies and fish and chips to venison haggis and chicken tikka masala, the whimsical curiosity of the people is reflected in the delicious and iconic foods. 20:50 Expired
Andrew highlights the seafood lover's paradise of North Carolina's Outer Banks region. The unique location serves up dishes like blue crab, hatteras clam chowder, baked oysters and other mouthwatering feasts born of the ocean. 20:45 Expired
Andrew explores Charlotte, North Carolina, a city where big banking meets blue-collar traditions and is buzzing with amazing food. He zeroes in on barbecue, livermush, fried green tomatoes and other eats that are oozing Southern charm. 20:43 Expired
San Francisco's food scene is so impressive, it deserves a second visit! From Japanese hot pots and hand-crafted lasagna to ice cream made from locally sourced ingredients, Andrew highlights the culinary diversity of the City by the Bay. 20:44 Expired
Minutes away from desert trails, mountains and limitless outdoor adventures, Andrew highlights the delicious and iconic foods of Salt Lake City. Classic dishes include a pastrami burger, steak tips with mole and Utah scones. 20:46 Expired
Andrew takes us on a gastronomic tour of the Iowa State Fair, with its fresh, locally grown sweet corn, baked sausage cavatelli, Dutch letter pastries and dizzying array of sandwiches. 20:50 Expired
Andrew explores the neighbourhoods that make Chicago a culinary treasure trove. From handcrafted burgers in the West Loop to street-style tacos in Wicker Park and barbecue chicken served up in Bronzeville, Chicago restaurants are raising the bar with an endless number of delicious destinations. 20:55 Expired
Andrew shares the best of Oklahoma City: there's prime T-bone steaks, chicken fried steaks and burger patties mashed with a heaping helping of onions, and even the local chili is loaded with beef and there are no beans allowed. Local Vietnamese restaurants get in on the action with a beef bone-infused broth used to make ph... 20:55 Expired
Andrew Zimmern celebrates the culinary icons of the fastest growing city in the Midwest. Cincinnati's cuisine is inspired by the European immigrants who brought their hearty fare with them to Ohio, and highlights some of the dishes that continue to be cannot-miss local favourites, including pork schnitzel, goetta, and Cinc... 20:43 Expired
Andrew Zimmern shares the best of weird, wild and whimsical in Portland, Oregon, a city whose personality is apparent in its food culture. Arrested adolescence is personified in boozy doughnuts and handcrafted ice cream flavours for the adult palate, like marionberry-habanero-goat cheese. 20:48 Expired
Andrew Zimmern explores the cuisine of Sitka, Alaska, where the preparation of iconic Alaskan staples like king salmon, venison and rockfish has evolved with finesse. Only reachable by boat or plane, this town of 9,000 residents is a destination for the freshest dishes, from halibut and chips to Dungeness crab and everythi... 20:48 Expired
Andrew explores New Hampshire's seacoast and finds that the bounty of the local waters is the star of the local cuisine, such as shrimp, scallops and haddock. 20:55 Expired
Andrew celebrates Lancaster County, where farm-to-table dining is a tradition! Local favourites include pork and sauerkraut, soft pretzels, sticky buns and shoofly pie.