Destination Flavour

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2023
49:18
Expired
Destination Flavour Christmas brings together the extraordinary talents of the SBS Food chefs to create a rich celebration feast that truly reflects Australia's cultural diversity. In this one-hour special television event, Destination Flavour presenter Adam Liaw draws on Asian traditions and childhood Christmas memories t...
Episodes 2020
28:10
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All your favourite moments and recipes from season one, as Adam Liaw, Renee Lim and Lily Serna as they meet the people behind Australia’s finest food.
Episodes 2019
53:01
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The world is full of marvellous adventures for the serious food traveller. But for Adam Liaw, Japan is the ultimate flavour destination. Join Adam as he takes you back to Japan on a Japanese food tour from the frozen tip of Hokkaido to the tropical south of Okinawa - plus everything in between. For lovers of Japan’s food, ...
26:14
On this part of his food lovers’ tour of Japan, Adam Liaw rides gondolas, trams and a café racer through Kyushu and Shikoku. He meets up with a group of Grannies who used iPads and foliage to save their tiny mountain township and a farmer who feeds his pigs with organic fruit in order to produce the world’s best bacon. Ins...
26:19
In the final episode of the series, Adam Liaw travels to Okinawa, the island home of his favourite Japanese meals. The cuisine is made up of an eclectic assortment of unique dishes that includes Taco Rice, big beefy burgers, popping seaweed, black-sugar doughnuts, purple-flesh potato mochi, succulent pork and so much more....
26:08
Osaka - it's a loud, brash and exciting city that pulsates to the rhythm of the yen. The cuisine of this crazy place is as fast and diverse as its people. Adam Liaw hits the streets to show us Osaka's incredibly delicious array of cheap eats. He also spends the day with a retired sumo wrestler who, when he's not running a ...
26:24
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Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. In this final episode, Adam meets the chefs behind two of Melbourne's top restaurants, Lily finds out why some of our favourite foods are fermented, and Renee discovers two food pioneers in...
26:15
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Hosts Adam Liaw, Renee Lim and Lily Serna take a culinary road trip around Australia. This week, Lily finds a two-hatted family-run restaurant in Bellingen and then an Italian family who make authentic salami in Byron Bay. Renee gets a taste for real 'nose to tail' eating in Perth, while Adam heads to Kangaroo Island for a...
25:22
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Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. This week, Renee finds prime free-range pork and wild fallow deer in central western NSW, Lily has lunch with two of Brisbane's best Spanish chefs, while Adam spends a day with Turkish chef...
25:21
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Hosts Adam Liaw, Renee Lim and Lily Serna take a culinary road trip around Australia. This week Adam finds premium wagyu beef and his first food hero, Cheong Liew, in his home state of South Australia, Renee meets Michelin starred chef Spencer Patrick who's set up shop in Port Douglas, and Lily hangs out with Luke Nguyen a...
25:10
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Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. This week Lily tracks down the best food in Queensland's Darling Downs, from organic olives to Boer goats; Adam pairs a magnificent duck dish with a classic Tasmanian pinot, and Renee finds...
26:21
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A food-inspired road trip around Australia with hosts Adam Liaw, Renee Lim and Lily Serna. Tonight, Lily samples a gourmet fig tart and snacks on raw potato in the southern highlands of NSW, while Renee experiences the buzz behind the Latin American food scene in Melbourne, and Adam pairs lobster with superb cool-climate w...
26:28
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Hosts Adam Liaw, Renee Lim and Lily Serna take a culinary road trip around Australia. This week, Adam tries the award-winning Holy Goat cheese and discovers Alla Wolf-Tasker's Russian food heritage in Central Victoria, Renee spends a revealing day with Peter Kuruvita on Sydney Harbour, while Lily is treated to a stunning k...
24:50
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Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. This week, Renee finds fusion food and real bush tucker in tropical Queensland, Adam drops in for lunch with gourmet farmer Matthew Evans in Tasmania, and Lily meets Ryan Squires, a top Bri...
26:13
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Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. This week, Adam finds Tasmania's freshest oysters and two of the Hobart's most intriguing caf�s, Renee samples truffles and marron in Western Australia, while Lily joins top Sydney caterer ...
25:49
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Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the country. In the first episode, Renee meets legendary winemaker turned sheep farmer David Hohnen from the Margaret River region, Adam learns about the new craze for hot and cold smoking in Melbourne, w...
26:12
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After meeting a former baseball prodigy who now devotes his life to making matchless miso, Adam Liaw catches up with an extraordinary 74-year-old woman who still free-dives for abalone. Adam samples a challenging dish of Nagoya chicken sashimi; he then fries the perfect Wagyu steak - the product of cattle that arguably eat...
26:22
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Adam Liaw hits the packed streets of Tokyo in the midst of cherry blossom season, finding fabulous food in places so small that four is a crowd. A master chef shares the secrets of his donburi - a staple of the typical Japanese 'salaryman'. Then Adam concocts a sweet festival favourite from bean paste and pickled cherry le...
25:50
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After discovering $90 mangoes and high-grade, drinkable vinegar in one of Tokyo's most exclusive department stores, Adam Liaw finds a suburban housewife who's revolutionised children's lunchboxes by making each one an edible work of art. Adam's dinner is served by a man once described as the best chef in Asia: his incredib...
25:59
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Adam Liaw takes us deep inside the beautiful city of Kyoto. It's a living, breathing museum of Japan's precious culture and traditions. Stunning temples tower over manicured gardens; Kimono-clad Maiko shuffle up cobble streets and cherry-blossoms adorn the castles in spring - it's all so picture-perfect, storybook Japan, b...
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