Exploring China: A Culinary Adventure

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Season 1
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In the final leg of their travels, Ken and Ching make an emotional return to their ancestral homes. They begin first in the dim sum capital Guangzhou to explore the birthplace of Cantonese cuisine, the food most familiar to the West, before heading their separate ways.
Expired
Chefs Ken Hom and Ching-He Huang undertake a culinary adventure across China, sampling its food, history and culture. In this episode, Ken and Ching embark on an intrepid journey across China's vast western frontier where few travellers dare to venture. From the tropical jungles of Yunnan to the deeply divided Muslim city ...
Expired
Chefs Ken Hom and Ching-He Huang undertake a culinary adventure across China, sampling its food, history and culture. In this episode, Ken and Ching explore the effects of sweeping modernisation in China's fastest growing city, Chengdu. It is the capital of Sichuan province, where the locals cling on to their identity thro...
Expired
Ken Hom, the godfather of Chinese cuisine, and Ching-He Huang, a leading chef of the contemporary generation, together undertake an epic 4,500-kilometre culinary adventure across China - not only to reveal its food, but its people, history, culture and soul. They begin in Beijing, the imperial capital for 800 years.
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