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Africa On A Plate

December 2019
25:29

Season 1 Episode 13 - Tanzania: Pemba Island

3.0 0 x
Host and Chef Lentswe Bhengu arns the history of Pemba Island, aka The Green Island, known for its spices, rich fishing grounds and Arab influences.
November 2019
21:50

Season 1 Episode 12 - Tanzania: Stone Town 2

3.0 0 x
Host and Chef Lentswe Bhengu visits Stone Town, Zanzibar to learn about the unique spices found on this beautiful coastal island.
25:38

Season 1 Episode 11 - Tanzania: Zanzibar

3.0 1 x
Host and Chef Lentswe Bhengu learns that even though Zanzibar is part of Tanzania, its cuisine is uniquely its own; a fusion of Zanzibari & Mediterranean.
25:46

Season 1 Episode 10 - Honoring Elders: M'hudi Wine's Diale Rangaka

4.0 0 x
Host and Chef Lentswe Bhengu has been inspired by people from all walks of life and will share those stories and a meal during this Elders Month special.
21:49

Season 1 Episode 9 - Tanzania: Stone Town

4.0 0 x
Host and Chef Lentswe Bhengu learns about spice history, culture and tea at the House of Spices.
25:49

Season 1 Episode 8 - Cooking Special: Holiday

4.0 0 x
Host and Chef Lentswe Bhengu introduces us to a holiday feast including a turkey made his way.
October 2019
25:45

Season 1 Episode 7 - Tanzania: Dar Es Salaam

3.0 0 x
Host and Chef Lentswe Bhengu learns how Tanzanians are reinventing their culinary style by visiting Trinity Bar & Restaurant, where he learns how to make a Swahili fusion dish.
25:36

Season 1 Episode 6 - Zulu Nation

3.0 1 x
Host and Chef Lentswe Bhengu travels to the outskirts of Durban, where he learns more about his own cultural heritage at Phezulu Safari Park. He learns about the Zulu traditional way of life.
26:27

Season 1 Episode 5 - Durban

3.0 0 x
Host and Chef Lentswe Bhengu is at home planning a traditional Indian meal for his sister in Durban after fulfilling his mission to find out how to make the perfect curry.
21:47

Season 1 Episode 4

3.0 0 x
Host and Chef Lentswe Bhengu explores the surf culture in 'JBay, voted the 2nd best surf spot in the world and famous for its seafood.
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