HomeBig Kitchens

Big Kitchens

Rating:3.9 of 5Total number of episodes:9
Last broadcast:21/07/2018 at 01:12
2018
21:00

S1 E6 - Cheesecake Castle

Expired 4.0 43 x
Cheesecake fans head to Brooklyn by the thousands for the biggest Cheesecake player in town, the mighty Juniors Restaurant and Cheesecake factory, churning out 150,000 perfect desserts a year.
21:00

S1 E4 - Kingsize Curry House

Expired 3.0 36 x
Curry loving Brits hit this king of curry houses hard on the busiest night of the year, serving over 750 guests spicy Indian food made on a huge scale in its colossal custom kitchens.
21:00

S1 E3 - Planet Pizza

Expired 3.0 43 x
A look at how burgers the size of dinner plates followed by massive 62-inch pizza's feed a packed Texan crowd, including a team of rowdy roller derby girls, at Big Lou's Pizza.
Episodes 2017

Season 1, Episode 3

4.0 100 x
In San Antonio, Big Lou's restaurant proves everything really is bigger in Texas. Serving burgers 15 times bigger than a Big Mac and a pizza five feet wide, demand for their super-sized food is just as BIG.

Season 1, Episode 4

4.5 34 x
Curry loving Brits hit this king of curry houses hard on the busiest night of the year, serving over 750 guests spicy Indian food made on a huge scale in its colossal custom kitchens.

Season 1, Episode 7

4.0 32 x
Follows the teams at the biggest airline kitchen in the world, making enough food to feed a country the size of Canada for a week, whilst working against the clock to keep Dubai's gourmet fleet flying high.

Season 1, Episode 13

4.0 33 x
One of the biggest restaurants in Las Vegas, Brooklyn Bowl, cooks up 3000 plates a night. Bowling alley, music venue and restaurant all in one, it creates award-winning recipes.

Season 1, Episode 12

4.0 47 x
A look at the team behind the Bellagio Hotel and one of the biggest buffets in the world as they feed a full house of 4000 hungry diners, all demanding the best that Vegas can offer.

Season 1, Episode 9

4.0 42 x
Explores the mind-boggling logistics, colossal cuisine and extraordinary characters behind the world's biggest, most extreme kitchens and restaurants.
Archive
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