Burgers, Brew & 'Que

October 2017
20:51

Season 3 Episode 8 - Burgers And Bocce In Baltimore

4.0 0 x
Actor and proud Baltimore native Josh Charles meets up with Michael Symon at his favourite place for crab cakes in a town where everyone fights over where to find the very best. After a heated round of bocce ball in the city's Little Italy neighbourhood, Michael introduces Josh to some of Baltimore's best new spots for juicy, inventive burgers, sweet and savoury desserts and refreshing craft brews to wash it all down.
20:51

Season 3 Episode 7 - Decadent D.C. Dining

4.0 0 x
Michael Symon and Jenni "JWoww" Farley, reality TV star and winner of Worst Cooks in America, team up to tackle the best classic barbecue, freshest farmhouse burgers and most outrageous microbrews our nation's capital has to offer. Along the way, they hook up with one of the area's best-known chefs for his take on the local food scene and to compete in a unique and heated 'que contest.
20:59

Season 3 Episode 6 - Comedy In The City Of Angels

4.0 0 x
Michael Symon and hilarious TV star Billy Gardell embark on an uproarious adventure in Los Angeles filled with laughter, hijinks and visiting a perfect balance of legendary food joints and new spots on the scene. They compare a famous old-fashioned chili burger with an imaginative contemporary take, swing through the city's Koreatown for table-side barbecue and tour downtown's best brewery where they have a bar games faceoff.
20:59

Season 3 Episode 5 - Meat Plus Music In Michigan

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Michael Symon is in the Traverse City area of Northern Michigan with Mario Batali, a longtime summer resident who takes Michael on a tour of his treasured local spots. They enjoy heavenly smoked fish straight from Lake Michigan, delicious brews at his favorite up-and-coming watering hole and the region's famous olive burgers where they end the night rocking out to one of Mario's favorite bands.
20:51

Season 3 Episode 4 - Motor City Mouthwatering Meats

4.0 0 x
Michael Symon takes reality television star Kendra Wilkinson on a whirlwind food and beer tour of Detroit to introduce her to one of the country's most resurgent cities. She falls in love with the area through its wide array of local microbrews and rich history of great food, from classic Coney Island dogs to spicy Korean sliders to pulled pork enchiladas. These diehard football fans end their day with a head-to-head beer-laden throwing competition.
20:51

Season 3 Episode 3 - Smoky In The Windy City

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For Anthony Anderson, Chicago represents great childhood memories and outrageous adult shenanigans. He hooks up with his old pal, Michael Symon, to discover some of the city's legendary food institutions for sensational smoked sausages and indulgent burgers, and to discover some of its best new treasures for phenomenal pork and rare brews. Along the way, he helps settle a dispute Michael has with a local chef by referring a wild and hilarious sumo-style wrestling match.
20:59

Season 3 Episode 2 - Phenomenal Philly Food Feast

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With a day off from his concert tour, musician Nick Lachey hooks up with Michael Symon in Philadelphia, one of the best beer cities in the country with a food scene to match. From Chef Jose Garces' over-the-top bourbon burger, to true German smoked sausages, to authentic Italian pizza, everything they eat pairs perfectly with Philly's endless array of local and European brews.
20:59

Season 3 Episode 1 - Barbecue In The Big Apple

3.0 0 x
Michael Symon is joined by his good buddy Michael Strahan at their favorite New York City burger spot for juicy, award-winning creations. Then, they bounce around The Big Apple dining on meatball sliders, succulent St. Louis style ribs, pastrami-topped pizza and barbecue as authentic as anything found in Texas. Finally, Michael attempts to work it off by donning a cowboy hat and throwing himself into his first ever lesson in the Texas Two-Step.
20:08

Season 2 Episode 13 - Meat Fix Four Ways

4.0 0 x
Michael Symon begins his meat-seeking journey in Lockhart, Texas, where one family remains at the forefront of America's greatest barbecue after four generations. Next, he swings over to a British-style joint in Brooklyn where they use lobster meat and pork belly to amp up the traditional BLT. Finally, he hits Louisville, Ky. to sink his teeth into a juicy venison burger ignited by unique sauces and seasonings.
20:08

Season 2 Episode 12 - Brisket For Breakfast

3.0 2 x
Michael Symon visits an old San Antonio institution given new life by their phenomenal bacon and blue cheese burger. Then, he sinks his teeth into a spicy Cincinnati sausage that's a staple of his home state. He finishes in Austin with a meaty eggs Benedict, combining mouthwatering brisket smothered in smoked tomato hollandaise sauce.
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