Destination Flavour - S1 Ep5 - Australia - Queensland
It is one tropical surprise after another when Adam takes to the road around Rockhampton, beginning his trip at a petrol station that’s known for making the best crab sandwiches in the state. He meets a fourth-generation farmer producing ginger and watermelon, visits a couple who farm the macadamias they use in their ice-cream, and stops in at the famous Eumundi Markets, where he picks up ingredients for a magnificent golden pavlova. After picking up a few of the region’s famous Moreton Bay bugs, Adam hops back in his 4WD and catches the ferry over to Moreton Island for some coastline cruising and cooking.
Destination Flavour was broadcast on SBS ONE at Friday 26 January 2018, 05:30.
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- Expiration dateExpired
- Playback time26:30
Destination Flavour is an Australian food and travel show written for television and hosted by Adam Liaw, the winner of MasterChef Australia in 2010. His victory that year is one of the most watched non-sporting events in the history of Australian television. For Destination Flavour he travels Australia, together with Renee Lim and Lily Serna, searching for people who have dedicated their lives to producing the best food imaginable, from farmers to top-notch chefs. On the basis of the success of the first season of Destination Flavour other formats of the show have been created as well, including Destination Flavour: Japan and Destination Flavour: Scandinavia. All the recipes mentioned in the show can be found, including instructions, on the Destination Flavour website.