Diners, Drive-Ins and Dives

September 2017
20:59

Season 25 Episode 3 - Creole, Cold Cuts And Crepes

Expired 4.0 1 x
This trip, Guy Fieri's cookin' up everything from Creole to cold cuts to crazy Asian crepes. First, a multi-generational joint bringing New Orleans to Los Angeles with off-the-hook gumbo and etouffee. In Minneapolis, a unique deli stacking sandwiches with vegan turkey, vegan cheese and Italian meat-free "meats." And in Maui, Hawaii, a noodle spot dishin' out righteous ramen and off-the-chain Vietnamese crepes.
20:59

Season 25 Episode 10 - From Port To Port

Expired 4.0 0 x
This trip, Guy Fieri's going from Portsmouth, New Hampshire to Portland, Oregon for righteous coast-to-coast flavour. In Oregon, a Spanish spot serving outrageous octopus and an homage to the chef's childhood. Plus, a multitasking market sandwiching polenta and cookin' up grandma's take on biscuits and gravy. And in New Hampshire, a modern cantina puttin' out the pork, from belly tacos to a pig's head platter.
20:59

Season 25 Episode 4 - Chew And Brew

Expired 3.0 3 x
This trip, Guy Fieri's grabbing some pub food. In Minneapolis, he visits a brewery serving up pulled-pork and brisket sandwiches, in Miami he tries some southern favourites like lamb belly and in LA visits an Italian bar with a killer mega-meat pizza and wild boar gnocchi.
20:59

Season 25 Episode 8 - Burger, Buns And Bagels

Expired 3.0 4 x
This trip, Guy Fieri's pickin' up everything from burgers to buns to bagels. In Portsmouth, New Hampton, an amped-up deli serving up lights-out lamb burgers and righteous ribs. In Los Angeles, a Koreatown favorite loadin' up Asian buns and a unique bacon-corn bar dish. In Plainsboro, New Jersey, a world-class bagel shop spicing up their specialty and topping things off with Jersey's famous pork roll.
May 2017
20:59

Season 25 Episode 1 - Soakin' Up Maui

Expired 3.0 1 x
This trip, Guy Fieri's cruisin' the islands with his buddy, Chef Reno Henriques, on a culinary tour of Maui, Hawaii. First, a real-deal taste of regional favourites like loco moco and kalbi ribs. Then, a legit barbecue joint smoking up St. Louis-style ribs and the bomb burnt ends, and a food truck dishin' out the freshest catch served raw, baked and even deep-fried.
20:59

S21 Ep13 - Oldies But Goodies

Expired 3.0 0 x
This trip, Guy's hitting up some legit local landmarks. In Des Moines, the historic drive-in famous for their nearly century-old chili recipe. In Leeds Point, New Jersey, the scenic seaside joint serving up fresh catch since the 1930s. And in Brigantine, New Jersey, the old-school butcher shop cranking out righteous homemade sausage and real deal jerky.
20:59

S21 Ep12 - Fresh Fish And Funky Chicken

Expired 3.0 0 x
This trip, Guy Fieri's hitting the road for some outrageous seafood and tasty bird. In Des Moines, Iowa, the trophy-winning barbecue joint smoking up all kinds of unique wings and dishing' out an out-of-bounds apple dumpling dessert. Across town in West Des Moines, a real deal Equadorian spot cooking up authentic specialties like chicken with rice and pork with hominy. And in Eugene, Oregon, the seafood market serving up totally fresh caught Dungeness crab and a legit cajun crawfish pie.
20:59

S21 Ep11 - Chicken Chowfest

Expired 3.0 0 x
This trip, Guy's filling up on winner chicken dinners. In Baltimore, the local landmark dishing out wicked wings alongside a killer steak wrap. In Eugene, Oregon, the soul food joint smoking the bomb barbecue bird and slinging their signature burger. And in Des Moines, the Southern spot serving up legit fried chicken and decadent red velvet waffles.
20:59

S21 Ep10 - All Baltimore, All The Time

Expired 3.0 1 x
All Baltimore, All the Time - This trip, Guy's hitting the pavement for a tasty tour of Baltimore. First, just off Dundalk Ave, the local legend cranking out all kinds of crab plates. Then in the Hamilton neighborhood, the farm-to-table spot cooking up bacon-wrapped meatloaf and Asian braised pork. And in the Upper Fells Point neighborhood, the funky pizza joint firing up some outta bounds pies and savory risotto balls.
20:59

S21 Ep9 - Soup-Centric

Expired 3.0 0 x
This trip, Guy Fieri's filling up on some serious soup. In Baltimore, the authentic Irish pub serving up seafood gumbo and a twist on traditional corned beef and cabbage. In Eugene, Oregon, the joint dishing out 80 different kinds of soup, from a Middle Eastern take on lamb to Peruvian pork and quinoa. And in Cincinnati, the Vietnamese spot cranking out phenomenal pho and a bahn mi sandwich turned on its head.
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