Donna Hay: Basics To Brilliance
Donna Hay: Basics To Brilliance is a TV show on SBS ONE. The program has been available since 2021. A total of 8 episodes have been broadcast, most recently in October 2021.
Last broadcast:04/10/2021 at 05:30
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25:05
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Donna teaches us her recipe for a delicious slow-roasted lamb shoulder, along with the easiest spelt dough you’ll ever make, and a velvety smooth dark chocolate ganache so decadent you’ll be unable to resist. 24:23
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Donna divulges her secrets for the ultimate crowd-pleaser; the simple way to make delicious butterflied chicken. We learn the perfect combination for a salt and pepper spice mix, and the recipe for everyone’s favourite - a smooth and silky caramel.September 2021
24:53
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Donna demonstrates just how easy it is to make perfectly sticky and saucy pork ribs, together with a tantalising Asian-style poached chicken, and the recipe for the ultimate chocolate fudge cake. 25:04
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Donna reveals how to make a deliciously juicy rump steak, along with a flavoursome Thai green curry paste that really packs a punch, and the most perfectly light sponge cake that’s sure to win you over. 24:36
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Donna surprises us with a super tasty and versatile mince mixture, we learn how to make perfect pillows of ricotta gnocchi and discover the secret for the ultimate and indulgent classic chocolate brownie. 24:58
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Donna teaches us her tricks for the tastiest fried chicken you’ll ever eat, along with prawn dumplings so delicate and flavourful they’ll have your mouth watering, and a delicious recipe for vanilla-roasted summer fruits perfect for any occasion. 24:53
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Donna shows us how to perfect an irresistible slow-cooked beef brisket, along with a versatile Asian chilli jam and a delicious light and fluffy meringue. 25:05
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Donna shares her secrets to making the perfect pork belly with the ultimate crackling, together with the lightest and crispiest tempura batter and her best-ever recipe for the most amazing chocolate chip cookies.