Flour Power

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Season 1
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Located just outside Dundee, a converted open-plan church houses graphic and brand consultancy Avian and web design and development agency Blue2. Combined, these two companies are a cake-making force with employees following a rota to bring in home baking every week.
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In this episode we're at the Cyrenians in Edinburgh. The Cyrenians is a charity who look after people at risk of homelessness, offering support to help them turn their lives around.
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In this episode, we're at the Bruichladdich distillery on the beautiful Hebridean island of Islay. Cask master Jay, housekeeper Katie and tour guide Dave are joined by client manager Mary as these four colleagues go to war over the coveted Flour Power trophy.
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In this episode we're in Aberdeen at law firm Ledingham Chalmers. Private client solicitor Dara, senior solicitor Rachael and family solicitor Emma are joined by rookie cake-maker and document manager Jonny.
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Perth at John Gillespie hairdressing salon where owner John, salon director Glen, creative director Fiona and colourist Rachel are swapping their scissors for scales and mixing bowls as they go head to head for the Flour Power trophy.
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In this episode, we're in Moray at the Forres branch of Moray Coast Vets. Veterinary surgeons Mark and Johanna, veterinary nurse Anna, and student veterinary nurse Kristin are dusting the rolling pins and raiding the larder to create the perfect cakes and makes with all eyes on the Flour Power trophy, and bragging rights o...
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Judging alongside series stalwart Nichola Reith is local baker and cafe owner Calum Bryce. Once all the workmates' creations are revealed, tasted, judged and scored, just who will win the prestigious Flour Power trophy?
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In this episode we're visiting The Old Mart Resource Centre in Maud, Aberdeenshire. On the former site of one of the UK's biggest cattle markets, this resource centre provides a support network for vulnerable people in the local community.
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Keen forager Ron makes scones using his own homemade culture, while Kay's reputation as a contest dark horse is on the line when she produces her own take on empire biscuits.
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In this episode, we're in Glasgow at The Tron Theatre. In what is sure to be a dramatic affair, business development manager Lucy, front of house manager Khaliq, press and marketing officer Olivia and her manager Lindsay, do battle for the prestigious Flour Power trophy.
Don't forget to eat your fruits and veggies! Host Jessica McGovern shows us how to include nutritious ingredients into our decadent desserts.
Talented baker Jessica McGovern shows us how to get fancy with three stunning French desserts.
High-energy chef and seafood expert Spencer Watts shows how crusts and coatings add tantalizing texture to rich tuna and fresh, tangy oysters.
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