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Grilled

Grilled catch up

Total number of episodes:11Last broadcast:13/05/2017 at 20:01
Rating:3.5 of 5 (11x)
2017

Season 1, Episode 13

3.0 21 x
Amateur grill masters across the country compete in their backyards to impress respected judges in order to claim a cash prize.

Season 1, Episode 12

3.0 21 x
Four killer grillers in Louisville, Kentucky, battle it out for $10,000 and the title of Louisville Grill Master. Seth, Zoe, Staci, and Steven must use local ingredients like smoked cheese and soy sauce.

Season 1, Episode 11

4.0 25 x
Four killer grillers in Memphis, TN, battle it out for $10,000 and the title of Grill Master. Clint, Catherine, Blake, and Kevin must use local ingredients like pork belly and sorghum.

Season 1, Episode 10

3.0 16 x
Four killer grillers in Memphis, TN, battle it out for $10,000 and the title of Grill Master. Clint, Catherine, Blake, and Kevin must use local ingredients like pork belly and sorghum.

Season 1, Episode 9

3.0 31 x
Four killer grillers in Austin, Texas, battle it out for $10,000 and the title of Austin Grill Master.

Season 1, Episode 8

3.0 47 x
Four killer grillers in Chicago, Illinois, battle it out for $10,000. Juicy Dunn, John VanEtten, Jason Duhamell, and Damon Holter use local ingredients like Cracker Jack and kielbasa sausage.

Fri 31 Mar, season 1 episode 7

4.0 28 x
Four killer grillers in New Orleans, Louisiana, battle it out for $10,000. David, Mike, Sherman, and Brooke must use use local ingredients like Sazerac rye whiskey, okra, live crawfish, and wild boar.

Sat 18 Mar, season 1 episode 5

4.0 25 x
Four killer grillers in the beautiful port city of Savannah, Georgia, battle it out to earn the $10,000 prize. Lee, Tina, Jack and Cheyenne must use local ingredients like Vidalia onions and quail.

Sat 4 Mar, season 1 episode 3

4.0 31 x
Four killer grillers in Charlottesville, Virginia, battle it out to earn the $10,000 prize. Jim, Corey, Rex, and Richard go hog wild by using local ingredients.

Sat 25, Season 1 Episode 2

4.0 25 x
Four killer grillers in Annapolis, MD, battle it out for the $10,000 prize. Julie, Heath, Mike and Eric must use local ingredients, like blue crabs, beaten biscuits, and giant tomahawk steaks.
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