Holidays With The Voltaggios: ChristmasAn International Christmas

To honour international Christmas cultures, the Voltaggio Brothers have put together an eclectic menu that unites traditional Christmas dishes from all over the globe. They're starting things off with Greece's cherished avgolemono soup and celebrate their own Italian heritage with a squid bolognese. While these international traditions create an exciting new take for any home cook, the Voltaggios are also offering American traditions with a decadent eggnog creme brulee that marries the classic French dessert with everyone's favourite holiday drink. It's a trip around the globe to celebrate Christmas in a way never imagined before.

Holidays With The Voltaggios: Christmas was broadcast on SBS ONE at Sunday 11 December 2016, 08:00.