Kung Fu Kitchen
Kung Fu Kitchen is a TV show on SBS 2. The long-running program has been available since 2015. A total of 6 episodes have been broadcast, most recently in January 2015.
Last broadcast:25/01/2015 at 03:00
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23:00
Expired
Peking Duck: China - This action-packed culinary series delves into the highly disciplined cooking methods of some of Asia's best-known dishes. From knife-juggling in Japanese teppanyaki to the acrobatics of kung fu tea in China, a group of novice chefs are stretched to the limit as they have to learn brand new food prepar... 23:00
Expired
Teppanyaki: Japan - This action-packed culinary series delves into the highly disciplined cooking methods of some of Asia's best-known dishes. From knife-juggling in Japanese teppanyaki to the acrobatics of kung fu tea in China, a group of novice chefs are stretched to the limit as they have to learn brand new food prepara... 23:00
Expired
Noodles: China - This action-packed culinary series delves into the highly disciplined cooking methods of some of Asia's best-known dishes. From knife-juggling in Japanese teppanyaki to the acrobatics of kung fu tea in China, a group of novice chefs are stretched to the limit as they have to learn brand new food preparatio... 23:00
Expired
Roti Canai: Malaysia - This action-packed culinary series delves into the highly disciplined cooking methods of some of Asia's best-known dishes. From knife-juggling in Japanese teppanyaki to the acrobatics of kung fu tea in China, a group of novice chefs are stretched to the limit as they have to learn brand new food prep... 23:00
Expired
Kung Fu Tea: China - This action-packed culinary series delves into the highly disciplined cooking methods of some of Asia's best-known dishes. From knife-juggling in Japanese teppanyaki to the acrobatics of kung fu tea in China, a group of novice chefs are stretched to the limit as they have to learn brand new food prepar... 23:00
Expired
Mochi: Japan - This action-packed culinary series delves into the highly disciplined cooking methods of some of Asia's best-known dishes. From knife-juggling in Japanese teppanyaki to the acrobatics of kung fu tea in China, a group of novice chefs are stretched to the limit as they have to learn brand new food preparation ...