HomeLiving On The Veg

Living On The Veg

Rating:3.7 of 5Total number of episodes:10
Last broadcast:04/09/2021 at 04:25
September 2021
45:12

Ep10

4.0 23 x
Henry and Ian kick things off with their spin on a British classic and knock up a tasty vegan 'fish' pie. Rachel Ama joins Henry and Ian and cooks them her harissa hotpot - gorgeous eggplant cooked in a hot and spicy sauce, topped with herbs, pistaochios. and avocado.
August 2021
44:55

Ep9

3.0 5 x
Henry and Ian serve up a comforting dish of plant-based meatballs, mash, and gravy, as well as their baked banana French toast, topped off with a warm berry compote - a healthier way to kick off your day. Chef Meriel Armitage, stops by and cooks her signature BBQ glazed jackfruit ribs - just delicious.
45:09

Ep8

Expired 4.0 3 x
The boys kick things of with one of Britain's favourite takeaway dishes made vegan - duck pancakes - and then dish up spicy cauliflower 'wings' with ranch sauce. These tasty bites might feel naughty but are actually healthy. Next they're joined by old friend Luke Robinson who makes a beautiful miso-glazed eggplant.
44:49

Ep7

Expired 4.0 4 x
Henry and Ian create a warming jackfruit chilli, followed by their vegan- friendly, gooey camembert hedgehog. Anna Jones brings a taste of Korea to the kitchen with her delicious carrot and sesame pancakes with sticky dipping sauce and togarashi.
45:06

Ep6

Expired 3.0 27 x
Henry and Ian cook up a comforting classic - shepherds pie. Chef and baker Salima Dalla pops in and cooks up her mouth-watering Italian-style roasted vegetable farinata and talk about her mission to change the face of plant-based food.The guys then create some sensational sushi with delicious vegan fillings that are sure t...
July 2021
45:05

Ep5

Expired 4.0 1 x
Henry and Ian's first dish will set your taste buds tingling with all the flavours of Thailand in their Thai-no-fishcakes!The boys demonstrate how to transform meat free sausages into smoky chorizo for a sensational piri piri vegetable traybake - a perfect midweek super.
44:41

Ep4

Expired 3.0 4 x
Henry and Ian prepare crispy party poppers and a BBQ dipping sauce, a breakfast burrito, and Green Goddess smoothie. Great British Bake Off's Prue Leith joins the boys in the kitchen and they hope to impress her with their mushroom Wellington - an ideal centrepiece for dinner parties. Henry and Ian then take inspiration fr...
45:02

Ep3

Expired 4.0 5 x
The boys start with a taste of Spain as they cook up Henry's Dad's paella. Next they prepare their version of Britain's favourite cake - the Victoria Sponge. The guys finish off with a cowboy-inspired pizza, served up Texan-style with smoky, spiced tofu and tasty Bourbon sauce.
45:02

Ep2

Expired 4.0 6 x
Henry and Tom cook up a completely plant-based classic lasagne, as well as their ultimate vegan breakfast packed with flavours that rival any full English, including smoky BBQ beans and vegan scrambled eggs.
44:51

Ep1

Expired 4.0 10 x
Henry and Ian kick things off with their take on a British classic - a plant-based Sunday roast - before whipping up a grilled cheese melt using their homemade vegan cheese. Actress and film producer Sadie Frost joins the boys for a spicy curry house jalfrezi. Henry and Ian share their quick and easy snack hacks using Avoc...
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