Luke Nguyen's ...


S1 Ep8 - Biarritz And Ile D'oleron

4.3 0 x
Biarritz - Luke explores France’s southwest, sampling Basque delicacies in Biarritz and oysters on the island of D'Oleron. He discovers the key ingredients in Basque cuisine such as espelette pepper and artisan jambon. Luke meets with pastry chef Di...

S1 Ep7 - Nice

3.0 0 x
Nice - Luke travels to Nice, the jewel of the French Riviera, where the fresh produce is as beautiful as the scenery. Luke and local chef Dominique Le Stanc ride their bicycles to the local farmers’ market to collect the ingredients for a delectable...

S1 Ep6 - Marseille

3.0 0 x
Marseille - Luke travels to Marseille, the capital of Provence, to immerse himself in this seaside city’s food and art culture. He hitches a ride to the local fish market with Marseille restaurateur Georgina. Using ingredients fresh off the boat, th...

S1 Ep5 - Lyon

3.0 0 x
Lyon - Luke heads to Lyon, the food capital of France. He makes a classic salad Lyonnaise after teaming up with celebrity chef Grégory Cuilleron, then explores Lyon’s famous silk tunnels. Luke has a wine early in the morning with his old friend Momo...

S1 Ep4 - Port Lesney (Franche-Comte)

4.0 0 x
Luke’s journey takes him to the Franche-Comté where he finds age-old recipes and experiences new levels of decadence. After going foraging with chef Pierre Basso Moro, Luke enjoys one of the Michelin star winning chef’s most beloved dishes, which us...
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