Mercurio's Menu

May 2019
22:05

Season 1 Episode 12 - Victoria's High Country

3.0 1 x
Paul visits the home of Australia’s high country cattlemen and The Man From Snowy River, seeking out free-range chickens, hand-picked olives, apples, and hazelnuts, plus some of the best beef around.
22:02

Season 1 Episode 11 - Sunshine Coast

3.0 0 x
With the surf and sun as a backdrop, Paul’s going 'bananas' in pursuit of fabulous food on Queensland’s Sunshine Coast. Known for its organic produce, there’s a stunning array of local fresh ingredients on offer, including Australia’s biggest bird.
22:19

Season 1 Episode 10 - The Yarra Valley

4.0 0 x
Paul tours the Yarra Valley, fast becoming known for its free range food and incredible local produce. With plenty of lovely local cheese and wine to savour, plus a local farmer’s market for inspiration, it’s foodie heaven.
21:17

Season 1 Episode 9 - Queensland's Gold Coast

4.0 1 x
Paul’s takes a taste adventure through the Gold Coast’s Hinterland, where he meets a red hot tamale, learns the perfect way to enjoy excess fruit, and discovers a true passion for pasta.
21:47

Season 1 Episode 8 - Sydney

4.0 0 x
Paul leads a gourmet tour of discovery in one of the world’s iconic cities, Sydney. With its lively fresh produce markets and colourful food stores, Paul’s preparing the ultimate al-fresco menu.
22:15

Season 1 Episode 7 - Bellarine Peninsula Victoria

3.0 0 x
Filled with historic fishing towns, Paul’s in search of local mussels which are also used to create a unique beer plus sashimi that doesn’t come any fresher.
21:46

Season 1 Episode 6 - Launceston And Northern Tasmania

3.0 1 x
In this modern day Garden of Eden, Paul discovers the Valley of the Senses and is in sweet-tooth heaven on a raspberry farm.
21:49

Season 1 Episode 5 - Tropical North Queensland

3.0 3 x
With its tropical climate, North Queensland is a grower's paradise, and Paul’s ready to enjoy the amazing array of fresh fruits, vegetables, seafood, and meats on offer including juicy pineapples, a spot of tea and finally, some serious crocodile business.
22:27

Season 1 Episode 4 - Byron Bay

3.0 3 x
Gorgeous Byron Bay with its stunning beaches and laidback lifestyle creates a perfect backdrop for Paul’s feast of the senses - the aroma of freshly ground coffee, beautiful clusters of Italian purple garlic, and the delicate blueberry.
21:54

Season 1 Episode 3 - Hobart And Southern Tasmania

3.0 1 x
Paul travels to one of his favourite fresh food locations to savour oysters straight from the sea, the season’s very last cherries, and fish cooked fresh off the boat.
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