Michela's Tuscan Kitchen

February 2021
25:50

Ep3

4.0 3 x
Michela visits the region of Tuscany known for its fresh produce, visiting the coastal city of Livorno with its wonderful seafood, and a Tuscan village to make fresh pici pasta with the locals. Back at home Michela serves bagna cauda - a warm creamy anchovy based sauce - ideal for dipping vegetables and crusty bread, a qui...
25:58

Ep2

3.0 3 x
Welsh-Italian home cook Michela Chiappa showcases the best of Tuscan cuisine, travelling to Tuscany to meet the producers of delicious local ingredients.
25:49

Ep1

3.0 2 x
Welsh Italian home cook Michela Chiappa showcases the best of Tuscan cuisine, travelling to Tuscany to meet the producers of delicious local ingredients.
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