Poh's Kitchen On The Road

May 2019
26:00

Season 2 Episode 12 - Chocolate Cake

4.0 0 x
While Poh loves to bake a cake, what she loves even more is to decorate it, and this week she's off to Perth to meet Rochelle Adonis, a woman who has decorated cakes for clients like the British and Saudi royal families. Inspired by Rochelle's beautiful work, Poh decorates a wedding cake using her own hand-made sugar flowe...
26:00

Season 2 Episode 11 - Wild Beef

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Poh's road trip takes her to WA's remote East Kimberley - cattle country. On arrival, Poh enjoys the full-on outback cattle experience at Home Valley Station, something she’s always dreamt of. Famed as a location used by Baz Luhrmann in the film, Australia, Home Valley Station is run by the traditional owners, and Poh gets...
26:00

Season 2 Episode 10 - Too Much Coffee

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Poh is in Melbourne to find out why this city takes its coffee so seriously. So many factors have influenced the growth of Australia’s coffee culture and Poh finds it's all on show here in Melbourne’s back streets. Poh meets barista Claude Sawaya who runs her through the do’s and don’ts of a good coffee, and meets the Auss...
26:00

Season 2 Episode 9 - The King Of Islands

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Poh's road trip takes her to King Island, where she visits a dairy farm owned by Philip and Kelly Lancaster, and then tries her hand at milking. Next, it’s off to the famed King Island Dairy to talk to master cheese maker Ueli Berger about the island’s renowned cheeses. Later, Poh uses the island’s wonderful cheddar cheese...
April 2019
27:30

S2 Ep8 - Tastes Of Thailand

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Poh starts her Thailand road trip in the northern city of Chiang Mai where tradition is revered and celebrated. It's here that Poh learns the basics of northern Thai cooking, including how to prepare Khao Soi, the most famous of this region's dishes. Next it's Bangkok, where Poh is introduced to the women of a Muslim commu...
26:00

S2 Ep7 - Sydney Outdoors

3.0 1 x
Alfresco dining has become a real mark of the way Australians enjoy eating, and Poh's in Sydney on the hunt for the great outdoors. After a refreshing swim at Bondi, Poh meets nutritionist and cook Sarah Glover, who shares her recipe for a great muesli. Chock full of healthy ingredients, Sarah’s muesli includes some truly ...
27:00

S2 Ep6 - Outback Lamb

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Poh is on the road to the sheep country of the Flinders Ranges in northern South Australia where she follows the mustering of Jamie McTaggart's Dorper sheep, animals that have been specifically bred for their meat. Poh prepares an easy spiced lamb sausage and egg breakfast for Jamie. In turn, Jamie shows Poh how to cook ta...
26:00

S2 Ep5 - Beer In The Alps

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Poh is on the road to the Australian Alps to visit a charming little boutique brewery near Bright. She talks to some local brewers and meets chef Anthony Simone, who is fascinated with beer and cooking. Anthony also represents the other thread that drew Poh to the Aussie Alps and that's the local Italian community. Italian...
26:00

S2 Ep4 - One Magic Bowl

Expired 3.0 2 x
Poh is on the road to South Australia's Fleurieu Peninsular, where she attends the 'One Magic Bowl' in Port Willunga, an event where 11 local chefs are creating 11 seafood dishes to be served in one bespoke bowl on the beach. Poh gets in early as chefs and brothers, Glenn and Brett Worrall, test their idea for the event - ...
26:00

S2 Ep2 - Tasmanian Flour

Expired 3.0 1 x
Poh is on the road in central Tasmania to discover the secrets of flour. At a beautifully restored flour mill in Oatlands, Poh learns about the delights of stone ground Tasmanian flour. After grinding her grain at the windmill, and then baking her very first loaf of sour-dough bread, Poh takes more of her freshly milled fl...
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