Restaurants On The Edge

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Season 2
Expired
Married couple Miriam and Dave are frustrated that their failing restaurant is dipping into the profits of their adjoining boutique hotel in the Austrian Alps.
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Famous footballer, family man and Maltese national treasure Justin Haber decided to jump into the restaurant business with both feet when he opened Haber 16 on the shores of Marsaxlokk, Malta.
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As first-time restaurant owners in Turku, Finland, married couple Turo and Marina need a modern update to their stuffy yacht club eatery to set them on the path to success.
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Coconut Joe's is a tiki-inspired restaurant perched on the shores of Canada's Caribbean, but the owner's kitschy DIY outdoor patio is constantly battered by Tobermory's extreme elements, preventing it from making enough money to survive another season.
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The café/retail shop 'Tai O Banyan Tree' sits in one of Hong Kong's last fishing villages and should be a tourist destination, but cluttered with crafts and goods from the owners' travels, it feels more like a hoarder's home than a lifestyle restaurant. If the experts can't make serious changes, it risks imminent closure.
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After friends Monty and Shea ditched the rat race to follow their dreams of opening a beach bar on the Caribbean island of Saint Croix, a nightmare hurricane ripped through their pub-style restaurant. Can our experts help put their business back on track?
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Father and daughter business partners Campbell and Ann learn that to avoid having to close down their lakefront restaurant entirely during the offseason is to embrace what the Okanagan Valley in British Columbia has to offer their guests.
Season 1
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After a devastating brain injury, owner Heidi is suffering to keep her spa-turned- restaurant Vu-Bistro in business, despite its million-dollar view of the vast Arizona desert. To help her out and get Heidi to focus on what's important, the experts immerse themselves in the Arizonan culture in order to revamp the restauran...
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As a family-run business for 23 years in Slovenia's capital city of Ljubljana, the owners of Zmauč, husband-wife team Matjaz and Tsenja, need our expert's help to usher their outdated supper club into the future.
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The Lookout Restaurant has an incredible view of the Costa Rican landscape but with no real identity or steady customer base, the couple running it, Elisa and Sandro, finds themselves on the financial and emotional brink.
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Sue and Fluffy's roadside eatery on Saint Lucia island in the Caribbean has a stunning view but is in desperate need of some strengthening from our experts in order to attract tourists and make enough money to support the owner's large family.
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When Nepalese newlyweds Siri and Sunny bought the Aloha Vista Bar & Grill, they inherited one of the best views on the big Island, but also the eatery's reputation for being a drab Italian restaurant. In order to get locals to come in, they need a serious injection of Aloha spirit and authentic food.
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A team of three restaurant experts - a restaurateur, a designer, and a chef - travel the world to help struggling restaurants in beautiful locations live up to their incredible surroundings. In this episode, during the harsh Canadian winter, restaurant owner Connie faces empty seats and harsh reviews, and needs a transform...
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