Step Up To The Plate
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28:00The contestants run their superhero themed restaurant for guests including presenter and DJ Melvin Odoom, before one from each crew qualifies for the semi-finals.
29:00The kitchen crew get their heads around a superhero themed menu, whilst the restaurant crew endure difficult diners, Stevie Martin and Amy Cooke-Hodgson.
45:00Craig Revel Horwood, Karim Zeroual, Dick and Dom, Michelle Ackerley, and Andy Day visit the restaurant; Fred chooses his winning service expert and Allegra selects her champion Head Chef.
29:00The kitchen crew cook a dish of their own invention and the restaurant crew design table settings and mocktails for eagle eyed food critics Gizzi Erskine and Ben Ebbrell.
29:00Jimi Famurewa and Ruth Hansom judge the kitchen crew's cooking and the restaurant crew's service and design in a high-tension critics' challenge.
29:00The contestants welcome celebrity guest Tilly Ramsay to the restaurant, with only one member of each crew winning through to the semi-finals.
29:00The kitchen crew create a recycled themed menu and the restaurant crew try to make sense of the nonsense coming from difficult diners, Lucy Pearman and Darren Harriot.
30:00The restaurant crew serve guests, including Dr Ranj, whilst the kitchen crew deliver a pirate themed menu, before one from each crew is chosen to go through to the semi-finals.
29:00The kitchen crew get on board a pirate themed menu and the restaurant crew try to keep a straight face when serving difficult diners, Tom Parry and Ben Clarke.
29:00VIP guest Lauren Layfield sees chaos in the kitchen and carnage on the restaurant floor, before one contestant from each crew is selected to make it through to the semi-final.
29:00The kitchen crew fire up a funfair themed menu and the restaurant crew learn to put up with the antics of difficult diners, Robin Morgan and Chris McCausland.
29:00Influencer Anna Maynard is today's celebrity diner as Fred and Allegra choose which members of their crews qualify for the semi-finals.
28:00Allegra and Fred challenge eight contestants to run their own restaurant. Today their crews struggle with difficult diners Russell Hicks and Mo Omar.
Season 1
44:00
44:00The contestants work in a top restaurant with industry professionals, delivering a special lunch for the cast of The Dumping Ground. When service is over, Fred crowns the winning Maitre D' and Allegra her winning Head Chef.
29:00The contestants open their restaurant to a horde of hungry guests including VIPs Jacqueline Jossa, Lindsey Russell and Sam and Mark - knowing only two from each crew can make it through to the final.
29:00Liam Charles and Grace Dent judge the Kitchen Crew's cooking and the Restaurant Crew's service and design in a high tension Critics' Challenge.
29:00The contestants put on a high pressure lunch service for a full restaurant, including VIPs Kimberley Walsh, Olivia Grace, Perri Kiely and Jordan Banjo - with only two from each crew making it through to the series final.
29:00The Kitchen Crew cook a dish of their own invention and the Restaurant Crew design table settings and mocktails for eagle-eyed food critics Angelica Bell and Tom Parker Bowles.
28:00The Restaurant Crew serve a room full of guests, including actor Millie Innes, whilst the Kitchen Crew juggle a magical themed menu, before two from each crew are put through to the next round.
29:00The Kitchen Crew conjure up a magical themed menu and the Restaurant Crew try to keep a straight face when serving Difficult Diners Rosie Jones and Danielle Vitalis.