The Latin Kitchen

July 2019
22:05

Season 1 Episode 12 - Baja Dishes

4.0 1 x
Chef Luis Valenzuela takes us on a culinary tour of the Baja region of Mexico with sweet and savoury flavours from the beach, to the mountains and back again.
22:05

Season 1 Episode 11 - Traditional Mexican Beans With Breakfast, Lunch And Dinner

4.0 1 x
Chef Luis Valenzuela fries up classic Mexican bean recipes, proving that the side dish can also be the main attraction.
22:05

Season 1 Episode 10 - Seafood With A Spanish Twist

4.0 1 x
Chef Luis 'Tigret�n' Leon is an expert at paella and shows us the secret to perfecting this traditional Spanish dish.
22:05

Season 1 Episode 9 - Spanish Coastal Recipes

4.0 3 x
Spanish host Luis 'Tigret�n' Leon shares his take on four traditional dishes from the Basque region.
22:05

Season 1 Episode 8 - Spain's Specialty: Pork

4.0 1 x
Simple and sophisticated is the best way to describe chef Luis ?Tigret�n? Leon?s traditional Spanish recipes. He shows us why trout and ham is the new surf and turf.
22:05

Season 1 Episode 7 - Ajillo (Garlic)

4.0 2 x
Chef Luis ?Tigret�? Leon cooks up three succulent dishes that are sure to please any garlic lover.
22:05

Season 1 Episode 6 - Spanish Tapas

3.0 1 x
Late dinner with friends? Tapas will tide you over and Spanish-born chef Luis ?Tigret�n? Leon shows us four traditional mouth-watering dishes.
22:04

Season 1 Episode 5 - Dinner, Venezuelan Style

3.0 2 x
Host Juan Pablo Gonzalez shows us how to impress dinner guests with a mouth-watering Venezuelan four-course meal.
22:05

Season 1 Episode 4 - Traditional Venezuelan Recipes

4.0 1 x
Juan Pablo Gonzalez gives us a taste of Venezuelan home cooking with traditional recipes from a comforting, hearty squash soup to a sweet passion fruit custard.
22:05

Season 1 Episode 3 - Plantain Recipes

4.0 1 x
Plantain has a sweet reputation, but Venezuelan-born host Juan Pablo Gonzalez shows that the banana?s cousin also has a savoury side.
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