Zumbo
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The Staff Collection - Each member of the staff, from the most experienced to the youngest apprentice, will be given two weeks to create an original dessert or cake for inclusion in the shop's range. All creations will be presented to Adriano for judging and he'll tell each person what's right and wrong with it, and help t... 25:03
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Kids in the Kitchen - Adriano decides to launch a new series of cooking classes just for kids. The aim is to find aspiring young chefs and teach them how to make simple mouth-watering desserts for the family. The most gregarious and talented of our young chefs will be selected to host a special fairy-tale twilight dinner f...September 2015
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Stacey's Cake - The team are under pressure as they make the final preparations for the opening of a brand new store in the famous beachside suburb of Manly. Meanwhile, Adriano takes time out to spend the day cooking with Stacey, a very special friend, creating a tart inspired by her beautiful sea-side surroundings. (Commi... 24:58 Expired
The Long Road Home - Adriano is going home to Coonamble, in country NSW, for his father Frank's 70th birthday party. It’s been five long years since Adriano's gone home and everyone is in for a big surprise. While he's there, he'll stay with his mum and dad, in the same room he grew up in and visits the local school to giv... 26:26 Expired
Summer Love - Master patissier Adriano Zumbo releases a new range of desserts four times a year. His next release will involve the creation of six new desserts and a range of scrumptious chocolates and pastries. The days leading up to the launch will be long and stressful. But no matter how much preparation goes into each ... 25:43 Expired
The Golden Macaron - Master patissier Adriano Zumbo pursues dessert perfection in his busy Balmain restaurant in this six-part observational documentary series. In the first episode, Adriano has just five days to create 63 new macaron flavours for Macaron Day. Macarons (not macaroons) are one of Adriano's signature dishes....