Tom Kerridge's American Feast
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In this special episode, we see some of the best dishes Tom has eaten on his travels! 23:44 Expired
Tom travels to the Florida Keys, where islanders are combining Caribbean flavours and American-style cooking to create a unique and tropical cuisine. 23:57 Expired
Tom Kerridge hits America's capital, Washington DC, to hunt down the city's culinary treats. His first stop is Embassy Row on the one day of the year when the embassies' chefs get to show off their national cuisines to visitors. 23:46 Expired
In this episode, Tom Kerridge travels to Vermont and learns how combining local food tradition with 21st century innovation can have surprisingly tasty results. 23:50 Expired
Tom Kerridge lands in California's lush Gold Country and Central Valley where organically grown food is the order of the day. 24:23 Expired
Tom Kerridge travels to Colorado to find out why its residents are among the fittest and least obese in America. Starting in the state capital Denver, Tom discovers where healthy living starts. 23:51 Expired
Tom Kerridge travels to America's former industrial heart - Pittsburgh. The food of the so-called Steel City named after the industry that made it great still retains much of its blue-collar roots. 23:42 Expired
Tom visits Tucson, Arizona, to find out how chefs are combining 21st century cooking techniques with some very unusual local ingredients to create dishes unique to the city. 23:44 Expired
Tom Kerridge's trip around the USA takes him to the Californian city of Oakland, where the city's melting pot of cultures is reflected in its food. 23:47 Expired
Tom Kerridge takes a road trip up the Californian coastline to discover how local, foraged foods are being used to create innovative and healthy dishes.