Plat Du Tour

Season 2
22:41

Season 2, Episode 2 - Ep2

3.0 5 x
Guillaume shares his recipe for a traditional Breton dessert that is all about enjoying life to the fullest. The kouign-amann is known as the richest pastry in all of Europe, and is all about butter.
23:11

Season 2, Episode 1 - Ep1

4.0 4 x
Guillaume Brahimi shares some of his favourite French classics. Today, he is making his dad's favourite cake, the Paris Brest. This light and airy dessert was created in honour of another famous French cycling race and is presented in the shape of a bicycle wheel - making it the perfect way to say bonjour to the Tour.
22:40

S1 Ep2

Expired 3.0 6 x
Guillaume visits the western side of France where there are so many food delights to be discovered. The seafood from the Atlantic coast, heart warming fare from the Pyraneese, and finishing in the city of his apprenticeship - the heart of Haute Cuisine - Paris. Guillaume shares a delicious mussel recipe, traditional steak...
23:07

S1 Ep1

Expired 4.0 11 x
Guillaume Brahimi is going to focuses on the East side of France. From the French Alps to the Mediterranean, there is a long history of food and culture going back 2000 years. He shows us the secrets to a great ratatouille, a delicious roasted shoulder of lamb, a twice baked Roquefort souffle, as well as a traditional boui...
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