All The Things

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Season 2
19:00
Join Cherie Hausler on her farm, as she creates truly delicious food and showcases farm life.
19:00
Join Cherie Hausler on her farm, as she creates truly delicious food and showcases farm life.
19:00
Join Cherie Hausler on her farm, as she creates truly delicious food and showcases farm life.
19:00
Join Cherie Hausler on her farm, as she creates truly delicious food and showcases farm life.
19:00
Join Cherie Hausler on her farm, as she creates truly delicious food and showcases farm life.
19:00
Join Cherie Hausler on her farm, as she creates truly delicious food and showcases farm life.
It's all happening on All The Things this week, from disguising a plastic water tank with an old galvanised iron one, to collecting pine cones to make a Christmas wreath.
What is a celebration without cake so Cherie whips up a bit of chocolate lusciousness with some unexpected ingredients.The stage is set, the drinks are made, the food is prepared.
Cherie forages for wild asparagus with her friend Richard, invites some Barosssa friends to teach her traditional fruit preserving methods and plans her glasshouse with master innovator Ian using old and re-claimed materials. The Barossa girls style the table for Cherie’s impromptu lunch of a wild asparagus salad and a l...
Cherie ventures once more into the kitchen to knock up a plant-based ravioli with spinach lunch for Michael Keelan who is helping her plan and build a kitchen garden. The building of the glasshouse finally gets off the ground with a little help from Cherie and her batch of shortbread decorated with flowers.
In this episode Cherie introduces the farm, forages for olives, cooks delicious plant-based recipes smoked almond gnocchi and a spectacular carrot cake for her friends at a long lunch and plans the renovation of the old stable.
In Cherie's quest for rebuilding and decorating the stable, she brings fellow renovator and collector Rachel in to style the new space with old and newly found treasures. As a thank you Cherie bakes Rachel a batch of spelt flour scones with homemade cream and whips up a batch of kitchari to take home with her.
A chance to jump into daily life with Cherie Hausler. Watch endless farm projects from renovations to creating truly delicious food.
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