Big Food Bucket List
Big Food Bucket List is a TV show on SBS ONE. The program has been available since 2025. A total of 20 episodes have been broadcast, most recently in October 2025.
Last episode
20:56
20:56Big Food Bucket List
In Washington DC, this chef's Vietnamese & Cajun background has created an incredible menu filled with fusion flavours to die for, like their saucy, delicious crawfish & noodles.
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20:58John jets to Long Beach, CA to explore the art of Filipino Brunch, from eggs to island French toast.
20:56In Montreal, QC, John gets a lesson in tapas, from perfect octopus to freshly fried churros.
20:54In Honolulu, HI, John tries out the hapa (Hawai'ian for half) restaurant of his wildest dreams, mixing American classics with Korean flavours and Hawaiian ingredients for a truly delicious experience.
20:58John ventures down to Philadelphia, PA for a spot famed for their Guatemalan food, especially their pupusas stuffed with cheese and-believe it or not-loroco flowers!
20:57John follows the magic down to Orlando, FL for the Walt Disney World Resort's 50th Anniversary-and explores more than 150 sips and bites full of colour, whimsy, and flavour.
20:56John gets to work in Mississauga, ON learning to make the famous butter chicken samosa that has people lining up around the block.
20:57In Richmond, VA, John heads into an incredible Jewish deli that's doing it a little different, like their Jewish egg rolls you have to see to believe.
20:55John spreads his wings and flies to Honolulu, HI for a masterclass in traditional Hawai'ian poke and poi made from vibrant purple taro root.
20:57John heads to Boston, MA's favourite Italian restaurant to try their signature raviolo filled with a whole egg yolk.
20:57John jets to sunny San Diego, CA for a crash course in Chicano cooking and wraps up a big ol' burrito stuffed with the Mexi-Cali special. French fries!
20:55John gets brunchy in Palm Springs, CA with a blackberry, custard stuffed French toast worth cheating on your diet for.
20:57John checks in in Bloomfield, ON and checks mouth-watering flame-grilled meats off his bucket list with a jaw-dropping 50oz Cote de Boeuf.
20:57John flies to Courtenay, BC to dive into the spectacular seafood on offer and dip his spoon into their signature seafood chowder.
20:56John arrives in Portsmouth, NH just in time for a taquito like you've never crunched before, stuffed with braised pig's head.
20:57John heads to Toronto, ON to count down the 100 layers on this sky-high, pan-fried lasagna that blows his nonna's right out of the water.
20:56John gets the best of both worlds in Montreal, QC where he learns how to make a famously delicious jerk chicken poutine.
20:57John jets to Victoria, BC to delve into some freshly steamed bivalves and learn the secret behind Victoria's favourite fish and chips.
20:56John travels to Montréal, QC to devour some mind-blowing spaghetti slathered in truffle sauce and topped with a perfect 64-degree egg yolk.
20:57Fan-favourite host and comedian John Catucci (You Gotta Eat Here!) returns to take viewers on an all-new food adventure across North America, checking more mouth-watering dishes and must-see culinary stops off his Big Food Bucket List.