Cook's Pantry With Matt Sinclair

August 2020
21:55

Season 1 Episode 25

4.0 0 x
Matts serves a king prawn nasi goreng - inspired from his travels in Indonesia, while Courtney shares her recipe for a simple but tasty chicken noodle soup.
21:10

Season 1 Episode 24

3.0 1 x
Matt is back in his home town of Noosa, visiting the local Farmers Market where he cooks up some banana pancakes and shares them with shoppers. Michael dishes up a Mexican-style chopped chicken salad.
21:45

Season 1 Episode 23

3.0 2 x
Roast vegetables shine as Matt and Michael team up to make a roast pumpkin and ricotta gnudi. Courtney makes a roast carrot salad with carrot top pesto, while Matt is then joined in the kitchen by the 2017 Masterchef winner Diana Chan.
21:05

Season 1 Episode 22

3.0 3 x
Matt cooks a cracking mid-week pesto pasta, while Michael visits a Queensland strawberry farm and whips up an exquisite olive oil and pepper stewed strawberry dish.
20:50

Season 1 Episode 21

4.0 5 x
Matt continues the tour of his hometown of Noosa, and serves up chicken sliders. Courtney shows us vegetarian mushroom schnitzels, and Matt finishes with a super easy cheesecake.
July 2020
20:55

Season 1 Episode 20

3.0 2 x
Matt's on location at his restaurant in Noosa - Sum Yung Guys - where he shares his recipes for one of the restaurant's most requested desserts - salted coconut panna cotta.
21:30

Season 1 Episode 19

4.0 3 x
Courtney and Matt get creative with leftovers to bake a pumpkin frittata. Matt cooks a dish he also serves at his restaurant - moo ping skewers.
21:20

Season 1 Episode 18

4.0 1 x
Matt shares his recipe for simple, tasty sticky chicken wings, while Courtney and Michael dish up spiced falafels with pickled slaw.
21:45

Season 1 Episode 17

3.0 2 x
Matt is joined by food writer Melissa Leong and together they prepare a quick gluten free berry crumble. Michael shares his recipe for a quick and easy wrap with barbeque chicken and cous cous.
21:00

Season 1 Episode 16

4.0 2 x
Matt starts the show cooking a recipe that was shown to him by his wife - an Afghani lamb curry. Michael heads out to the Dingley Dell Farm and creates a jazzed up graze beef hotdog.
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