Guy's Ranch Kitchen

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November 2018
Expired
Guy Fieri is at the ranch with his chef friends celebrating the bounty of the Golden State with a Cali-style brunch spread. Eric Greenspan makes delicate and delicious Lemon Ricotta Pancakes with Stone Fruit Compote, and Aaron May prepares a West Coast Dungeness Crab Benedict with Avocado Salad. Carl Ruiz piles up some Tal...
Expired
Guy Fieri invites his chef pals to cook at the ranch with just one request - make it with cheese, please. Aaron May takes up the challenge with a surprisingly tasty combination in Banana and Blue Cheese Crostadas, and his Haloumi ‘French Fries’ with Harissa Ketchup are crispy on the outside and melty on the inside. Aarti S...
Expired
Guy Fieri invites some of his chef buddies to the ranch to prepare an Asian fusion meal that bridges the cultural divide. Justin Warner makes a sweet and tangy Korean Barbecue Meatloaf, while Aaron May takes a Chino-Latino approach to his Pork 'Al Pastor' Fried Rice with Pineapple and Onions. Aarti Sequeira makes savoury I...
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Guy Fieri has a lot to be thankful for, so Thanksgiving at the ranch is a multi-day affair that includes a Friendsgiving cocktail party with some of his best chef pals. Alex Guarnaschelli kicks off the party with mouthwatering Hot Brie Sandwiches with Cranberry Vinaigrette and Ricotta and Brussels Sprouts Crostini. Eric Gr...
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Guy Fieri brings some of his most creative chef friends to the ranch to revamp dishes that are best described as moldy oldies. For this retro reboot, Aarti Sequeira uses cardamom, the queen of spices, to give Chicken a la King an Indian-inspired makeover. Justin Warner draws on his mastery of the culinary sciences to decon...
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Guy Fieri invites an all-star lineup of chef friends to the ranch to do what he loves best on a Sunday - share stories and cook up some grub before settling in to watch the big game. Alex Guarnaschelli grills up juicy Sliders with Cheese Fondue Sauce, and Justin Warner puts a Japanese-style twist on his Miso Grilled Corn. ...
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Guy Fieri hosts some of his best chef friends at the ranch to cook up yuletide cheer with their favourite holiday dishes. Scott Conant combines creamy Burrata, Peas, Radish, Sea Asparagus, and Salsa Verde, and also prepares up his own ‘Scotty-Style’ Polenta. Justin Warner recreates his favourite aunt's buttery Oyster Stuff...
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Guy Fieri gets cozy with a low-cal twist when he's joined by some of his favourite chefs at the ranch to cook healthy comfort food. Justin Warner makes his Kale and Bean Soup, as well as his Fish Taquitos that feature the freshness of fish ceviche and thinly sliced mango. Scott Conant's Baked Eggplant Parmigiana offers cri...
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