Italy Unpacked

October 2017
56:59

Season 3 Episode 3 - The Merchants Of Venice

Expired 3.0 1 x
The last leg of Andrew and Giorgio's journey is the Veneto, a true melting pot thanks to its geographical position in north-eastern Italy. Andrew and Giorgio don't stop in the region's most famous city, Venice. Instead, they follow in the footsteps of the Venetian merchants through their great inland empire. They begin their journey harvesting clams which Giorgio cooks as spaghetti alle vongole in the middle of the Venetian lagoon.
56:59

Season 3 Episode 2 - To The Center Of The Earth

Expired 4.0 2 x
In the heart of Italy and in the regions of La Marche and Umbria, Andrew and Giorgio snack on le Marche-style stuffed olives, and uncover the Renaissance city of Urbino. In Umbria, the green heart of Italy, Andrew shows Giorgio one of the greatest Renaissance paintings by Pinturicchio in the little town of Spello. Giorgio takes Andrew to the Norcia Valley, where for centuries, people have made mouth-watering pork sausages and salamis. Giorgio makes a succulent dish using the ingredients from th...
56:59

Season 3 Episode 1 - From The Stones To The Stars

Expired 3.0 3 x
British art historian Andrew Graham-Dixon and Chef Giorgio Locatelli explore the beautiful east coast of Italy, exploring the country's history, culture, food, art and landscape. They travel from the tip of the heel up Italy's dramatic east coast. Their journey starts in the instep of Italy and the region of Basilicata. Then they move through the south eastern tip of the Italian peninsula and Puglia.
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