Justine's Flavours Of Fuji
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Justine visits Meijiya Soy sauce factory and makes her own soy sauce. Aoki teaches her the art of making Wagashi.
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Justine visits the traditional town Shuzenji and tries on a very traditional outfit for her walk around the temple. Recipes today include okonomiyaki and fried chicken. 22:58 Expired
Sato fires up the BBQ at the picturesque Lake Tanuki to show Justine his trout chan chanyaki. 23:31 Expired
Justine gets inspired by a green tea ceremony. Chef Toru cooks Wagyu with a Green tea crusts and makes green tea elaires. Justine prepares matcha crepes. 23:36 Expired
Something for the adults and something for the kids - Justine visits a sake brewery and makes kid's bento boxes with Momo. Mitoshi shares some secrets of shabu shabu. 23:38 Expired
Justine meets Ippei Murakoshi to find out the secrets of the perfect miso soup and visits the Ganyuudo sweet shop in Hamamatsu.April 2019
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Justine has landed in Japan and rides down on the shinkansen to Shizuoka - the home Mt Fuji. Join her as she heads into the mountains to make soba noodles. 23:44 Expired
Justine gets her gumboots on for a trip to the Wasabi farm and tries her luck at the Shizuoka fish markets.