Remarkable Places To Eat

Season 1

Season 1, Episode 4 - San Sebastian

3.0 9 x
Nisha Katona takes Fred to San Sebastian for a mind-blowing meal at one of the world’s top restaurants and to visit a tiny sports bar to learn the secrets of the perfect tortilla.

Season 1, Episode 3 - Paris

2.5 8 x
Fred and his former boss, chef Michel Roux Jr., are in Paris experiencing the signature dish of a classic restaurant and enjoying the simple pleasures of a perfect ham baguette.

Season 1, Episode 2 - Edinburgh

3.0 1 x
Tom Kerridge is taking Fred to Edinburgh, a City that’s home to one of the UK’s most vibrant food scenes. Tom won two Michelin stars cooking in his pub, The Hand and Flowers, and loves places that offer great ingredients, artful cooking and an unfussy atmosphere.

Season 1, Episode 1 - Venice

4.5 6 x
Chef Angela Hartnett takes Fred to Venice to enjoy the simple but stunning food at her favourite restaurant, and to experience unforgettable service at Italy’s oldest cafe.
Season 2

Season 2, Episode 5 - New Forest

3.0 4 x
Fred Sirieix heads to The New Forest with former Greengrocer Chris Bavin as his guide. Chris spent many a happy family holiday camping in the forest as a child and is a huge fan of the area and it's delicious food. With his background in fruit and veg, Chris is passionate about sourcing the freshest ingredients.

Season 2, Episode 4 - Yorkshire

4.0 4 x
Fred Sirieix is heading to Yorkshire in the company of Britain's queen of baking Nadiya Hussain. Nadiya loves Yorkshire and believes the food scene is one of the most varied in the United Kingdom.

Season 2, Episode 3 - Bristol

4.5 18 x
Fred Sirieix is heading to Bristol for a winter treat in the company of old friend and former boss Michel Roux Junior. Bristol is home to one of the UK’s most vibrant and creative food scenes and Michel can't wait to show Fred his favourites. First is littlefrench, a neighbourhood restaurant run by Bristol-born chef Freddy...

Season 2, Episode 2 - Vienna

Expired 4.0 27 x
Food writer Rachel Khoo takes Fred to Vienna to experience exquisite coffee and cake, comforting dumplings, and mangalitza pork schnitzel from a trailblazing chef.

Season 2, Episode 1 - Marrakech

Expired 4.0 30 x
TV chef Andi Oliver takes Fred to Marrakesh to enjoy lamb and couscous at a legendary restaurant, chicken tagine for under $20, and breakfast on a spectacular roof terrace.