Restaurant Australia
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The chefs assemble their desserts before packing up and heading to Hobart, Tasmania, where they carefully prepare their dishes for 250 international guests.
October 2015
Determined to amaze guests when seated at the iconic Museum of Old and New Art, Neil, Ben and Peter decide on their main dishes before heading out across the country in search of ingredients.
Iconic chefs Neil Perry, Ben Shewry and Peter Gilmore meet in Hobart, Tasmania to start piecing together their world-class menu.