Luke Nguyen's Food Trail - Season 1 Episode 12
Exploring the traditional style of Cantonese specialties, Luke hikes to a Dim Sum house where he helps prepare some of their most popular dim sum, a Quail Egg Siu Mai, and Steamed Rice rolls with dried shrimp. Further out of the city, Luke explores Lantau Island, where he meets local Aunty Peng. She teaches him to cook a White Bean Congee with Steamed Pork neck with salted fish, fish egg and a salted duck egg out of her stilt house. Travelling down the coast to Yin Yang Coastal, he meets private kitchen dining chef, Margaret Xu, who shares her secrets to her traditional ‘Yellow Earth Chicken’ roasted out of her terracotta urn in her private kitchen.
Luke Nguyen's Food Trail was broadcast on SBS ONE at Saturday 12 January 2019, 07:00.
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Luke Nguyen's Food Trail is a TV show on Australian national television from SBS ONE with an average rating of 3.6 stars by TVCatchUpAustralia.com's visitors. We have 47 episodes of Luke Nguyen's Food Trail in our archive. The first episode of Luke Nguyen's Food Trail was broadcast in January, 2019. Did you miss an episode of Luke Nguyen's Food Trail but don't you wan't that to happen in the future? Please set an alarm and add Luke Nguyen's Food Trail to your favourites, so we can remind you by email when there's a new episode available to watch. Completely free: handy!