My Market Kitchen
My Market Kitchen is a TV show on Network 10. The program has been available since 2024. A total of 276 episodes have been broadcast, most recently in May 2025.
Last episode
22:00
22:00My Market Kitchen
From the iconic fresh food markets, ex MasterChef favourite Laura Sharrad hosts this exciting new season of My Market Kitchen with loads of delicious recipes, plenty of guests and a few surprises.
Catching up on My Market Kitchen?
Don't want to miss an episode anymore? Set up a free alarm and receive an email when new episodes are available. Handy!
24:32
Ben makes Carolina Reaper chilli sauce, and resident nutritionist Jemma makes a healthy fish and chips dish for a great dinner alternative.
22:59Ben is joined by Joe Vargetto who gives a Sicilian pasta masterclass with his cavatelli with slow cooked rabbit.
22:52Ben and wine expert Belinda discuss pairing wine with spicy food while they serve up a Keralan fish curry together.
23:31Kathy Tsaples from Sweet Greek shares her recipe for fasolakia (Greek green beans), and Ben and Chef Kinsan make Temaki sushi.
22:40Nutritionist Jemma takes us to Queensland to learn about pineapple farming, and then whips up an unbelievable morning mood booster smoothie
Season 9
21:00
21:00From the iconic fresh food markets, ex MasterChef favourite Laura Sharrad hosts this exciting new season of My Market Kitchen with loads of delicious recipes, plenty of guests and a few surprises.
Season 5 22:50
22:50Ben O'Donoghue whips up a crowd favourite, sticky date puddings, then is joined by Georgia Barnes to make guilt-free carrot cake.
22:59Ben and wine expert Adam are together again, talking all things Barossa Valley food and wine as Ben prepares a moreish spiced BBQ chicken and tangy tomato relish.
22:48Ben is back with Kathy Tsaples who makes a delicious mushroom tart, and Chef Karen Chan who creates sticky BBQ pork.
23:03Ben cooks up his simple yet delicious tray bake porkchop with pear and parsnip, and shares his porkchop horror stories.
24:15Ben bakes a tart lemon curd slice, then Chef Masa from Wasshoi teaches Ben the secret to making the perfect beef and tofu hamburg.
Season 9 22:00
22:00From the iconic fresh food markets, ex MasterChef favourite Laura Sharrad hosts this exciting new season of My Market Kitchen with loads of delicious recipes, plenty of guests and a few surprises.
Season 5 23:02
23:02Ben shows how to make a stunning honeycomb butter, then pairs it with delectable crumpets! After that, Ben cooks a bowl of macaroni and cheese for a hungry David Mann.
25:30Ben puts his spin on an ANZAC biscuit ice cream sandwich while Kathy shares her unbelievably tasty greek chicken tray bake.
23:06Ben and award-winning Pastry Chef Anna Polyviou share the secrets and squash the myths of making meringue, all while making a toasted marshallow pavlova.
22:41Ben cooks two recipes that go hand-in-hand: his coconut caramel sauce, and his ricotta and buttermilk pancakes.
22:43Kathy Tsaples returns to the kitchen with another fabulous Greek recipe, but can this incredibly moist Greek semolina cake survive an encounter with John Pino?
Season 9 22:00
22:00From the iconic fresh food markets, ex MasterChef favourite Laura Sharrad hosts this exciting new season of My Market Kitchen with loads of delicious recipes, plenty of guests and a few surprises.
Season 5 22:51
22:51Ben and Chef Leslie Chan make vegetable spring rolls, honey baked soy chicken wings, and a chocolate mousse with berries.