The Cook Up With Adam Liaw

Season 2
25:53

Season 2, Episode 75 - Chickpeas

4.0 24 x
SBS News presenter Janice Petersen and actor Dane Simpson are in the Cook Up kitchen with Adam to create some easy chickpea recipes.
27:01

Season 2, Episode 74 - Wine

3.0 8 x
Zero Waste warrior Sarah Wilson and Three Blue Ducks owner Mark LaBrooy join Adam in the Cook Up kitchen to create dishes that make wine the hero.
24:33

Season 2, Episode 73 - Prunes

4.0 20 x
SBS News presenter Janice Petersen and actor Dane Simpson join Adam Liaw in the Cook Up kitchen to create some prune inspired dishes.
24:11

Season 2, Episode 72 - Modern Classics

3.0 22 x
Adam, food writer Kate Gibbs, and former MasterChef contestant Aaron Harvie are in the Cook Up kitchen taking classic dishes and giving them a modern take.
25:39

Season 2, Episode 71 - One Pot Wonders

4.0 16 x
Actress Pia Miranda and hospitality consultant Justin North join Adam in the Cook Up kitchen to create some easy dishes that only require one pot.
25:18

Season 2, Episode 70 - Refugee: Yemen

3.7 48 x
To round out our refugee week, the Cook Up kitchen and Adam host soccer legend and refugee advocate Craig Foster and Yemen refugee Fatima Awad Ali Salim to create dishes inspired by Yemen.
25:37

Season 2, Episode 69 - Refugee: Curry

4.0 43 x
In the Cook Up kitchen, we have Lentil As Anything owner and creator Shanaka Fernando and chef colleague and Sri Lankan refugee Chandra Kanapathipillai to create their ultimate curries with Adam.
25:21

Season 2, Episode 68 - Refugee: In A Nutshell

4.0 29 x
Afghan refugee and owner of Zac's Great Food Zac Zikiriya, and advocate for refugee and migrant women Rosemary Kariuki join Adam in the Cook Up kitchen to create some nutty inspired dishes.
25:20

Season 2, Episode 67 - Refugee: Vip

2.5 30 x
Adam and guests Ethiopian refugee Sara Taddasse and Burmese refugee Sally Win are in the Cook Up kitchen to create VIP - very important plate - dishes.
27:02

Season 2, Episode 66 - Refugee: Our Own Cuisine

3.0 37 x
It's Refugee Week, and we're celebrating refugees and their amazing cuisines. Starting the week off, Adam, Bavan Foods owner Krishna Vijitha and, Iranian refugee and senior client chef at The House Of Welcome Alieyah Tooba are in the Cook Up kitchen creating dishes that represent where they come from.
Archive