Everyday Gourmet With Justine Schofield
Everyday Gourmet With Justine Schofield is a TV show on Network 10. The program has been available since 2024. A total of 222 episodes have been broadcast, most recently in October 2025.
Last episode
20:49
20:49Everyday Gourmet With Justine Schofield
Justine shows you just how simple it is to prepare a Classic Roast Duck and Potatoes and is later joined by Ronnit Hoppe who makes a Spicy Carrot Salad.
Catching up on Everyday Gourmet With Justine Schofield?
Don't want to miss an episode anymore? Set up a free alarm and receive an email when new episodes are available. Handy!
21:05Justine prepares a Basque Cheesecake and its later joined by Melissa Leong to recreate an Australian favourite with her Tom Yum Sausage Rolls.
21:04Justine prepares a simple and delicious Chicken and Dumpling Soup before she is joined by Laura Cassai to prepare Pulse Pasta Penne with Spicy Eggplant Soup.
21:38Almond Milk Poached Blue Grenadier and Espresso Creme Brulee are just a few dishes Justine will prepare on todays show.
21:12Indian Chilli Scrambled Eggs, Calabrian Polenta Lasagna and Diana Chan's Brown Butter Madeleines are all on the menu today.
21:08Justine prepares a Persain-Style Lamb and Eggplant Stew and Laura Cassai visits the kitchen to prepare Pulse Pasta Red Lentils Spirals Amatricana.
21:23Masterchef winner Diana Chan shares her recipe for Silken Tofu with Caramelised Shallots. Justine also prepares Oat Milk Couscous with Stewed Fruit.
20:52 21:24Butterflied Chicken with Puglia Chilli, Churros with Espresso Chocolate Sauce and Laura Cassai's Cauliflower Pasta Bake are on the menu for todays episode.
21:44Justine shares her trick for perfect Fluffy Blueberry Pancakes and Kathy Tsaples is back with hre Polenta Pumpkin Cake.
21:44Justine prepares Char-Grilled Squid with Miso Mayonnaise and Raspberry Syllabub before being joined by Shanaka Fernando who shares his recipe for Trditional Jaffna Tamil Dhal with Coconut Roti.
21:30Justine shares her Caramelised Onion Dip, the perfect accompaniment to any party. Ronnit Hoppe is back to share one of her favourite healthy snacks.
21:46Ronnit Hoppe joins Justine to prepare a nutrient packed Kale and Crunchy Corn Salad. Justine also prepares a Beef, Shiitake and Noodle Soup and Individual Apple Crumbles with Spiced Cream.
21:17Justine and guest Kathy Tsaples are putting a twist on some favourite recipes. Justine prepares a breakfast favourite-Bacon Cups with Whipped Scrambled Eggs and Kathy shares her recipe for a Baklava Cheesecake.
21:40Justine prepares a Quick Laksa with out compromising on flavour and Ben Ungermann returns to the Everyday Gourmet kitchen to prepare a Japanese Crepe Cone with Vanilla Ice Cream.
20:54Justine prepares a Scandinavian Slow Cooked Pork before being joined by Everyday Gourmet favourite Kirsten Tibballs who shares her Raspberry Coconut Tart, sure to impress any sweet tooth!
21:14Author Kathy Tsaples shares her passion for Greek desserts with Ek Mek. Justine prepares a Tusscan favourite- Pappa al Pomodoro Soup.
21:22Laura Cassai stops by to prepare her Chicken, Mushroom and Leek Cannelloni with Cauliflower Bechamel. Later, Justine prepares the perfect Upside Down Apple Pan Cake.
21:44Everyday Gourmet favourite, Sara Oteri is back to prepare Deep Fried Mac and Kimcheese. Justine also shares her recipes for Duck Pastilla and classic Jam Sables Biscuits.
21:13Justine whips up Kimchi Chicken Fried Rice and is later joined by Masterchef finalist, Ben Ungermann who creates an Indonesian Banana Split.