Sophie Grigson: Slice Of Italy

Last episode
22:14
Sophie Grigson: Slice Of Italy

Sophie explores how her Puglian neighbours eat and cook meat. She makes orecchiette pasta with meatballs, then visits her neighbour's countryside plot to cook pasta al forno and bombette.

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Season 1
22:11
It's the weekly market in Sophie's town, her favourite day of the week. She makes zucchini alla poverella, then learns about stuffed aubergines, and asparagus frittata.
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