Sophie Grigson: Slice Of Italy

Sophie Grigson: Slice Of Italy is a TV show on SBS ONE. The program has been available since 2025. A total of 8 episodes have been broadcast, most recently in June 2025.
Last broadcast:19/06/2025 at 11:30
Last episode
22:13


Sophie Grigson: Slice Of Italy
Sophie discovers the culinary delights of the Puglian coastline. She learns all about the sea urchin and how it's used with spaghetti. She also makes a delicious pasta sauce with the leftovers.
Catching up on Sophie Grigson: Slice Of Italy?
Don't want to miss an episode anymore? Set up a free alarm and receive an email when new episodes are available. Handy!


Sophie meets a mussel farmer on the lagoon at Taranto. At home she prepares a mussel, potato and rice gratin and cooks an octopus stew for her guests at the trulli.


Sophie helps with the cherry harvest and uses them in a favourite pastry.


Puglia is one of the biggest producers of olive oil. At home, Sophie serves up a chocolate mousse with olive oil - a dish new to her Puglian neighbours.


Sophie explores the traditional taralli biscuits made of wine and olive oil, goes in search of the perfect pizza and makes her own in the outdoor pizza oven.


Sophie cooks orecchiette pasta at home and makes pasta with chickpeas for friends outdoors. She visits a pottery famous for its colourful pasta ceramics.


Sophie explores how her Puglian neighbours eat and cook meat. She makes orecchiette pasta with meatballs, then visits her neighbour's countryside plot to cook pasta al forno and bombette.


It's the weekly market in Sophie's town, her favourite day of the week. She makes zucchini alla poverella, then learns about stuffed aubergines, and asparagus frittata.