Junior Masterchef

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Junior Masterchef

After a fun-filled Pressure Test with a twist and two final challenges, the Junior MasterChef will be crowned!

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Season 1
The remaining four contestants battle it out for a place in the grand finale! First up they must create a dish containing snails, rocket and beetroot, then they face a Pressure Test!
Matt Moran, Kylie Kwong, Guillaume Brahimi, Christine Mansfield, Stephanie Alexander and Giovanni Pilu join George and Anna in the kitchen for a very special MasterClass!
The contestants trade the MasterChef kitchen for Jones Bay Wharf where they must cook lunch for 40 guests at Sydney's premier fine-dining waterfront restaurant - Flying Fish!
Two big challenges will send two lucky contestants straight into the Junior MasterChef top 4! First up is a Mystery Box with a dessert theme, then a French Invention Test.
On the MasterClass menu - spicy skewered meatballs with rosemary flatbread and Vietnamese duck curry with lychees and cucumber salad.
The four losing contestants from the celebrity tag-team challenge face a difficult Pressure Test, then all the Junior MasterChefs head to the SCG to cook a hearty meal for the Sydney Swans.
The contestants are challenged with a Basic Skills Test that involves wisking cream into perfect peaks, shelling exactly 300 grams of peas and making perfect scrambled eggs.
Gary, George and Anna show 12 excited students from Bangalow Public School how to cook a fillet of beef, open smoked trout lasagne and white chocolate and cherry clafoutis.
Faced with their first Taste Test, the contestants must identify all 20 ingredients of an imposing 8.5 metre long pizza created by John Lanzafame. The next challenge is a Hot and Cold Cook-Off.
The contestants face a brand new MasterChef challenge called "Choose A Box". But that's not all - they also must replicate Donna Hay's famous four layer chocolate cake!
It's the first MasterClass of the series and while the top 12 have a well deserved rest, 10 kids from our top 50 join us for the first Cook-Along Masterclass in the MasterChef Kitchen.
The contestants embark on their first offsite challenge. Competing in two teams of red and blue, the contestants must devise a hot dish, cold dish and a dessert to feed 100 hungry school kids.
The top 12 contestants are bursting with excitement as they arrive at the MasterChef kitchen for the very first time!
The Top 20 are back to compete for a position in the Top 12! First up is an Invention Test followed by a Pressure Test where the kids go head to head.
The Top 50 Junior Masterchefs are dwindled down to 20 as they go head to head in challenges that will test their seafood skills and butchery knowledge.
Fifty of the nation's most talented young cooks aged 8-12 have the chance to make history and become Australia's first Junior MasterChef.